Staff Profile
| Full Name | Dr. NOR AZIAH BINTI AHMAD |
|---|---|
| Faculty | FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL |
| Department | JABATAN PENDIDIKAN VOKASIONAL |
| Designation | DS51 - PENSYARAH KANAN |
|
PENOLONG KETUA PROGRAM JABATAN PENDIDIKAN KEJURUTERAAN FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL |
Field of Expertise
| Field Category (KPT) | EDUCATION |
|---|---|
| Field (KPT) | Education Policy |
| Field of Specialization (KPT) | Education Policy |
Academic Qualification
| Year | Qualification | Institution |
|---|---|---|
| 2018 | DOKTOR FALSAFAH PENDIDIKAN | UNIVERSITI MALAYA |
| 2011 | SARJANA PENGURUSAN PERKHIDMATAN MAKANAN | UNIVERSITI TEKNOLOGI MARA |
| 2009 | SARJANA MUDA PENGURUSAN PERKHIDMATAN MAKANAN | UNIVERSITI TEKNOLOGI MARA |
Professional Appointments
| DS51 - Pensyarah Kanan |
Management Experience
| Date | Description |
|---|---|
| 18/07/2021 - | Penyelidik Utama
Fakulti Pendidikan Teknikal Dan Vokasional, Catering and Hospitality (HOSPITALITY) |
| 01/01/2020 - 31/12/2022 | Penolong Ketua Program
Fakulti Pendidikan Teknikal Dan Vokasional, Jabatan Pendidikan Kejuruteraan |
Professional Societies
| Year | Description | Role | Level |
|---|---|---|---|
| 06/04/2021 - 05/04/2022 | Tourism Educators Association of Malaysia (TEAM)
| AHLI | Kebangsaan |
Teaching Experience
| Year | Description | Level |
|---|---|---|
| 2021 | KAEDAH PENYELIDIKAN DALAM PTV [BBP30403], Session 20202021 Semester 2, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | SENI PERSEMBAHAN MAKANAN [BBK47103], Session 20202021 Semester 2, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | KEUSAHAWANAN [BBP40302], Session 20202021 Semester 2, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2020 | KREATIVITI DAN INOVASI DALAM PTV [BBP10502], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | FOOD SAFETY AND SANITATION (BBP 17603), SESSION 2019/2020, SEMESTER 2, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2020 | PENGURUSAN SANITASI DAN KESELAMATAN MAKANAN [BBP17603], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | PENGURUSAN ACARA [BBP47203], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | KEMAHIRAN & ETIKA PENYAJIAN [BBK27103], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2019 | PENGURUSAN ACARA [BBP47203], Session 20192020 Semester 1, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | KEMAHIRAN DAN ETIKA PENYAJIAN (BBK 27103), SESSION 2019/2020, SEMESTER 1, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2019 | FOOD SAFETY AND SANITATION (BBP 17603), SESSION 2018/2019, SEMESTER 2, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2019 | KEMAHIRAN & ETIKA PENYAJIAN [BBK27103], Session 20192020 Semester 1, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | PENGURUSAN SANITASI DAN KESELAMATAN MAKANAN [BBP17603], Session 20192020 Semester 1, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | KREATIVITI DAN INOVASI DALAM PTV [BBP10502], Session 20192020 Semester 1, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | KREATIVITI DAN INOVASI DALAM PTV [BBP10502], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | PENGURUSAN KOMODITI MAKANAN [BBK17303], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | REKABENTUK MENU KATERING [BBK27303], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | PENGURUSAN SANITASI DAN KESELAMATAN MAKANAN [BBP17603], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | FOOD SAFETY AND SANITATION (BBP 17603), SESSION 2019/2020, SEMESTER 1, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2019 | EVENT MANAGEMENT (BBP 47203), SESSION 2019/2020, SEMESTER 1,FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2018 | SANITASI DAN KESELAMATAN MAKANAN [BBP17403], Session 20182019 Semester 1, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | KULINARI TAHAP TIGA [BBK37103], Session 20182019 Semester 1, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | RANCANGAN ORIENTASI SEKOLAH (ROS) [BBD10500], Session 20182019 Semester 3, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | PENGURUSAN SANITASI DAN KESELAMATAN MAKANAN [BBP17603], Session 20182019 Semester 2, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | PENGURUSAN PROJEK [BBP20402], Session 20182019 Semester 2, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | PENGURUSAN KOKURIKULUM [BBD40102], Session 20182019 Semester 2, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | MANAGEMENT OF COCURRICULUM (MBE 12403), SESSION 2018/2019, SEMESTER 1, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2018 | FOOD SAFETY AND SANITATION (BBP 17403), SESSION 2018/2019, SEMESTER 1, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2018 | MENU DESIGN FOR CATERING (BBK 27303), SESSION 2017/2018, SEMESTER 3, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2018 | FOOD SAFETY AND SANITATION (BBP 17603), SESSION 2018/2019, SEMESTER 1, FACULTY OF TECHNICAL AND VOCATIONAL EDUCATION, UTHM | University |
| 2018 | PENGURUSAN SANITASI DAN KESELAMATAN MAKANAN [BBP17603], Session 20182019 Semester 1, Universiti Tun Hussein Onn Malaysia, 2018 | University |
Research Grants And Contracts
| Code | Title | Designation | End Date |
|---|---|---|---|
| Q024 | Inovasi Mi Kolok Segera | Ketua | 31/10/2023 |
| Q025 | Pengetahuan dan Sikap Pengusaha Makanan terhadap Pengurusan Sisa Makanan sebagai Baja Kompos | Ahli | 31/10/2023 |
| H955 | The Development and Innovation of Pickled Based on Averrhoa Belimbi | Ahli | 30/06/2023 |
| H958 | THE DEVELOPMENT OF ENERGY JELLY BASED ON LOCAL FRUITS INNOVATION PRODUCT | Ahli | 30/06/2023 |
Publications
| Book Chapters |
|---|
| Nor Aziah Ahmad, Nor Anis Intan Aqiah Tukiran (2021) Catering & Hospitality Research (Chr): Series 1, Catering & Hospitality Research (Chr): Series 1, UTHM , 1, ISBN:9789672975960 |
| Nor Aziah Ahmad, Naziatul Syarmila Ahmad Nazri (2021) Factors That Contribute To Obesity Problems Among Uthm Catering Students, Catering & Hospitality Research (Chr) : Series 1, UTHM , 32, ISBN:9789672975960 |
| Hairuddin Harun, Lisa Mariam Syawal Ismail, NUr Azrin Ismail (2021) Implementation Of Enterprenuerial Skills Among Fptv Catering Students, Catering & Hospitality Research: Series 1, UTHM , 76, ISBN:9789672975960 |
| Hairuddin Harun, Muhammad Azri Hadi Mohd Nasruddin (2021) Level Of Knowledge And Awareness Of Catering Students At Uthm Towards G6pd, Catering And Hospitality Research: Series 1, UTHM , 57, ISBN:9789672975960 |
| Siti Hajar Zakariah, Nor Aziah Ahmad, Nurdiyana Md Sabron (2021) Perception And Acceptance Of Traditional Bugis Foods In Parit Raja, Catering & Hospitality Research (Chr). Series 1 , UTHM , 67, ISBN:9789672975960 |
| Hairuddin Harun, Nurul Syahirah Mohd Zaini (2021) Perception On Desa Melayu Apartment Society Towards Johor Food Heritage, Catering &Hospitality Research: Series 1, UTHM , 109, ISBN:9789672975960 |
| Nor Aziah Ahmad, Nazatul Syuhada Binti Zainuddin (2021) Safety And Hygiene Practices In Handling And Provision Of Food Among Catering Students, Fptv, Uthm, Catering & Hospitality Research (Chr): Series 1, UTHM , 21, ISBN:9789672975960 |
| General Publications |
| Nor Aziah Ahmad, Siti Nur Sarini Mohamad Sukeri, Nor Anis Intan Aqiah Tukiran , Siti Hajar Zakariah , Lisa Marian Syawal Ismail, Hairuddin Harun, Tan King Hiyang (2021) Modul P & P : Food Safety And Sanitation Management, UTHM , 1, ISBN:- |
| Tan King Hiyang, Thevamalar A/P Nadarajah, Nor Aziah Ahmad, Siti Hajar Zakariah, Lisa Mariam Syawal Ismail, Nor Anis Intan Aqiah Tukiran & Hairuddin Harun (2021) Modul P&P: Modul Ukiran Buah Dan Sayur, UTHM , 1, ISBN:- |
| Journal |
| Lisa Mariam Syawal Ismail , Nor Anis Intan Aqiah Tukiran , Siti Hajar Zakariah , Nor Aziah Ahmad (2021) Perception Of Local Tourists Towards Safety Practices In Malacca City, JOURNAL OF TOURISM, HOSPITALITY AND ENVIRONMENT MANAGEMENT (JTHEM), GAE (GLOBAL ACADEMIC EXCELLENCE , 12, 332, ISSN:00128178 |
| Nor Anis Intan Aqiah Tukiran, Nor Aziah Ahmad, Lisa Mariam Syawal Ismail, Siti Hajar Zakariah & Hairuddin Harun (2021) The Main Factors Affecting The Selection Of Courses Related To Food Services Among Male Students In Vocational Colleges, ONLINE JOURNAL FOR TVET PRACTITIONERS (OJ-TP), UTHM , 9, 68, ISSN:22897410 |
| Husaina Banu Kenayathulla, Nor Aziah Ahmad, Abdul Rahman Idris (2019) Gaps Between Competence And Importance Of Employability Skills: Evidence From Malaysia, HIGHER EDUCATION EVALUATION AND DEVELOPMENT, HTTPS://WWW.EMERALD.COM/INSIGHT/PUBLICATION/ISSN/2514-5789 , 8, 97, ISSN:25145789 |
| Irwan Mahazir Ismail, Nor Aziah Ahmad, Mohd Hasril Amiruddin, Mohd Erfy Ismail & Hairuddin Harun (2019) Identifying The Employment Skills Among Malaysian Vocational Students: An Analysis Of Gender Differences , JOURNAL OF TECHNICAL EDUCATION AND TRAINING, UTHM , 10, 115, ISSN:22298932 |
| Nor Aziah Ahmad, Husaina Banu Kenayathulla, Abdul Rahman Idris (2017) Employability Skills For Hospitality Students In Malaysia, MALAYSIAN ONLINE JOURNAL OF EDUCATIONAL MANAGEMENT (MOJEM), UNIVERSITI MALAYA , 10, 63, ISSN:22894489 |
| Media Digital |
| Siti Hajar Zakariah, Lisa Mariam Syawal Ismail, Nor Aziah Ahmad & Nor Anis Intan Aqiah Tukiran (2021) How To Assemble Victoria Sandwich Cake, UTHM , ISBN:- |
| Siti Hajar Zakariah (2021) Practical 1: Yeast Product. Produce Donut And Its Variations, UTHM , ISBN:- |
| Nor Anis Intan Aqiah Tukiran, Nor Aziah Ahmad, Lisa Mariam Syawal Ismail, Siti Hajar Zakariah (2021) The Distracted Guest, Youtube , ISBN:- |
| Prosiding / Seminar |
| Nor Aziah Ahmad, Siti Nur Sarini Mohamad Sukeri ,Nor Anis Intan Aqiah Tukiran , Siti Hajar Zakariah , Lisa Marian Syawal Ismail , Hairuddin Harun , Adibah Aishah Md Sahak , Abdul Wafi Abdul Rahman (2021) Development Of Food Safety Module And Sanitation Management, UTHM , 140, ISBN:27858138 |
| Nor Anis Intan Aqiah Tukiran (2021) Development Of Healthy Diet Guidebook To Promote Healthy Lifestyle, UTHM , 148, ISBN:0000 0000 |
| Nurul Widayu Abdul Razak, Nor Aziah Ahmad, Nor Anis Intan Aqiah Tukiran, Siti Hajar Zakariah, Lisa Mariam Syawal Ismail, Hairuddin Harun, dan Tan King Hiyang (2021) Gender Differences In Communication Skills Among Hospitality Students In Polytechnic, UNIVERSITI KEBANGSAAN MALAYSIA , 382, ISBN:9783161484100 |
| Nor Anis Intan Aqiah Tukiran, Nor Aziah Ahmad, Siti Hajar Zakariah, & Lisa Mariam Syawal (2021) Halal Multipurpose Apple Powder, UTHM , 335, ISBN:9789672616504 |
| Zakariah, S. H. (2021) Level Of Rediness Among Catering Students To Venture Career In Culinary Field, UNIVERSITI KEBANGSAAN MALAYSIA , 63, ISBN:9783161484100 |
| Abdul Wafi Bin Abdul Rahman, Adibah Aishah Binti Md Sahak, Nor Anis Intan Aqiah Binti Tukiran, Nor Aziah Binti Ahmad, Hairuddin Bin Harun, Nur Syazwani Binti Zulkiflee (2020) Acceptance Of Catering'S Students On The Factor Of Teaching And Learning Practical In Cooking Lab, UNIVERSITI UTARA MALAYSIA , 13, ISBN:9789387844322 |
| Nor Aziah Ahmad, Husaina Banu Kenayathulla, Abdul Rahman Idris & Nor Anis Intan Aqiah Tukiran (2018) Identifying The Employment Skills Among Malaysian Vocational Students: An Analysis Of Rural And Urban, FAKULTI PENGAJIAN KONTEMPORARI ISLAM UNIVERSITI SULTAN ZAINAL ABIDIN (UNISZA) , 1239, ISBN:9789672231035 |
Supervision
| Year | Description | Role |
|---|---|---|
| 2022 | Assessor for the Final Evaluation of Projek Sarjana 2 (MBE 22804), Master in Vocational Education, Semester 1, Session 2021/2022 | Assessor |
| 2022 | Supervisor for NUR AINAA FARHANA BINTI ANUAR (DB180031) (THE DEVELOPMENT OF HAPPY COOKING BOX) Bachelor Degree, University Tun Hussein Onn Malaysia | Supervisor |
| 2022 | Supervisor for ANIS AZIERAH BINTI ZAHARI (AB180001) (THE INNOVATION OF PES SAMBAL TUMIS NASI KERABU) Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2022 | Supervisor for DAYANG NOR FILZAH BINTI ABANG MADEHI(AB180014) (THE INNOVATION OF INSTANT MI KOLOK BASED ON PEGAGA) Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2021 | Supervisor for NURUL AMIRA BINTI MOHAMAD TAHIR (DB170062) (THE DETERMINANTS OF INNOVATION AMONG PARIT RAJA FOOD PROCESSING) Bachelor Degree, University Tun Hussein Onn Malaysia | Supervisor |
| 2021 | Supervisor for NUR AIN NABILAH BINTI ZAKARAI (AB170005 ), COVID 19: IMPLIKASI PENGAJARAN DAN PEMBELAJARAN ATAS TALIAN DARI PERSPEKTIF PENSYARAH FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL, UTHM, Bachelor Degree, Universiti Tun Hussein Onn Malaysia. | Supervisor |
| 2021 | Supervisor for JOHNNY KIUNG TECK WENG (AB170004), KESEDIAAN PELAJAR IJAZAH SARJANA MUDA PENDIDIKAN (KATERING) MENGAJARKAN MATA PELAJARAN VOKASIONAL (MPV) DI SEKOLAH, Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2021 | Supervisor for MUHAMAMD HAKIM BIN AHMAD (AB170056), KESEDIAAN PELAJAR IJAZAH SARJANA MUDA PENDIDIKAN TEKNIKAL DAN VOKASIONAL (KATERING) TERHADAP PERLAKSANAAN PEMBELJARAN ATAS TALIAN SEMASA PANDEMIK COVID-19), Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2021 | Examiner for Thesis: Noor Aqilah binti Abdul Latiff Janaton (GB170011), Politeness Strategies Used By Hotel Students In Making Apologies, Master Degree, Universiti Tun Hussein Onn Malaysia | Examiner |
| 2021 | Supervisor for NURDIYANA BT MD SABRON (DB170020), PERSEPSI DAN PENERIMAAN TERHADAP MAKANAN TRADISIONAL BUGIS DI PARIT RAJA, Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2021 | Assessor for the Final Evaluation of Projek Sarjana 2 (MBE 22804), Master in Vocational Education, Semester 1, Session 2020/2021 | Assessor |
| 2021 | Assessor for the Final Evaluation of Projek Sarjana Muda 2 (BBP 40102), Bachelor in Vocational Education, Semester 2, Session 2020/2021 | Assessor |
| 2021 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 2, Session 2020/2021 | Assessor |
| 2021 | Assessor for the Final Evaluation of Projek Sarjana 1 (MBE 12302), Master in Vocational Education, Semester 2, Session 2020/2021 | Assessor |
| 2020 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 1, Session 2020/2021 | Assessor |
| 2020 | Supervisor for FARAH SYUHADA BINTI MAT JALI (AB160020), (PEMBANGUNAN MODUL KEMAHIRAN DAN ETIKA PENYAJIAN (BBK 27103), Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2020 | Supervisor for SITI NUR SARINI BINTI MOHAMAD SUKERI (AB160003), DEVELOPMENT OF MODULE FOOD SAFETY AND SANITATION MANAGEMENT, Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2020 | Supervisor for NURUL WIDAYU BINTI ABDUL RAZAK (GB190051) COMMUNICATION SKILLS AMONG HOSPITALITY STUDENT CASE STUDY FROM POLYTECHNIC, Master Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2020 | Assessor for the Final Evaluation of Projek Sarjana 1 (MBE 12302), Master in Vocational Education, Semester 1, Session 2020/2021 | Assessor |
| 2020 | Assessor for the Final Evaluation of Projek Sarjana Muda 2 (BBP 40102), Bachelor in Vocational Education, Semester 1, Session 2020/2021 | Assessor |
| 2020 | Assessor for the Final Evaluation of Projek Sarjana 2 (MBE 22804), Master in Vocational Education, Semester 2, Session 2020/2021 | Assessor |
| 2019 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 2, Session 2019/2020 | Assessor |
| 2019 | Assessor for the Final Evaluation of Projek Sarjana 2 (MBE 22804), Master in Vocational Education, Semester 2, Session 2019/2020 | Assessor |
| 2019 | Assessor for the Final Evaluation of Projek Sarjana 1 (MBE 12302), Master in Vocational Education, Semester 2, Session 2019/2020 | Assessor |
| 2019 | Supervisor for INTAN SHAFINA BINTI MOHAMAD ALI HANAFIAH (AB160001), (PEMBANGUNAN INOVASI SERBUK BUNGA KANTAN (BBK 27103) , Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2019 | Supervisor for NOR AMALIN NAJIHAH BINTI MARHADI (AB160009), (PEMBANGUNAN INOVASI SPAGHETTI BERASASKAN ULAM RAJA, Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2019 | Supervisor for NUR AUNI AZRA BINTI SAFFIE (AB160033), (PEMBANGUNAN INOVASI SERBUK BUAH GOJI (BBK27103), Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2019 | Supervisor for MOHAMAD HAIKAL BIN JOHARI (DB160138) (KNOWLEDGE REGARDING ON FOOD SAFETY AMONG STUDENT FROM UTHM) Bachelor Degree, University Tun Hussein Onn Malaysia | Supervisor |
| 2019 | Supervisor for NURUL NADIAH BINTI MUHAMMAD NIZAM, (AB160006),(PEMBANGUNAN INOVASI KEPINGAN MAKANAN KERING BERASASKAN UBI KELEDEK), Bachelor Degree, Universiti Tun Hussein Onn Malaysia | Supervisor |
| 2019 | Ketua Juri Hari Inovasi Fakulti Hospitaliti, Politeknik Merlimau, Melaka | External Assessor |
| 2019 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 1, Session 2019/2020 | Assessor |
| 2018 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 1, Session 2018/2019 | Assessor |
| 2018 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 2, Session 2018/2019 | Assessor |
| 2018 | Assessor for the Final Evaluation of Projek Sarjana Muda 1 (BBP 40102), Bachelor in Vocational Education, Semester 2, Session 2017/2018 | Assessor |
Courses & Training
| Year | Description Organiser / Venue | Date |
|---|---|---|
| 2022 | DEVELOPMENT OPEN BOOK TEST UTHM / GOOGLE MEET | 12/04/2022 |
| 2021 | MAJLIS SAMBUTAN MAULIDUR RASUL PERINGKAT UNIVERSITI TAHUN 1443H/2021M PUSAT ISLAM, UTHM / MASJID UTHM | 18/10/2021 |
| 2021 | KURSUS PERSEDIAAN OBE DAN PEMBANGUNAN RUBRIK, FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL, UNIVERSITI TUN HUSSEIN ONN MALAYSIA FPTV / GOOGLE MEET | 30/09/2021 |
| 2021 | KURSUS OUTCOME BASED EDUCATION (OBE) & CONSTRUCTIVE ALINGMENT PUSAT PEMBANGUNAN AKADEMIK, UTHM / ONLINE | 21/09/2021 |
| 2021 | MAJLIS APRESIASI STAF FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL 2019/2020, UNIVERSITI TUN HUSSEIN ONN MALAYSIA FPTV / Zoom Platform | 20/09/2021 |
| 2021 | WEBINAR PENYEDIAAN MODUL P&P UTHM SIRI 2 UTHM / GOOGLE MEET | 14/09/2021 |
| 2021 | TUTORIAL PANDUAN PENGISIAN MAKLUMAT KENAIKAN PANGKAT STAF AKADEMIK (LALUAN BAGI GRED 52 KE BAWAH) PEJABAT PENDAFTAR,UTHM / APLIKASI ZOOM | 08/09/2021 |
| 2021 | BENGKEL PEMBANGUNAN KERANGKA NON-TRADITIONAL RESEARCH OUTPUT(NTROS) UTHM / GOOGLE MEET | 02/09/2021 |
| 2021 | KURSUS SPREADSHEET TEMPLATE UTHM / SECARA ATAS TALIAN | 27/07/2021 |
| 2021 | TAKLIMAT DAN PENDAFTARAN RESEARCH ID FKMP DAN FPTV UTHM / ATAS TALIAN | 24/05/2021 |
| 2021 | PTTA RESEARCH WEEK WEBINAR 24 MEI SIRI 2 UTHM / online/meet | 24/05/2021 |
| 2021 | BENGKEL PENYEDIAAN LAPORAN OBE FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL FPTV / BILIK SEMINAR, FPTV | 11/04/2021 |
| 2021 | KURSUS PERSEDIAAN OBE DAN PEMBANGUNAN RUBRIK PENILAIAN FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL UTHM / BILIK SEMINAR, FPTV | 15/03/2021 - 16/03/2021 |
| 2021 | WEBINAR PEDAGOGI & PENGAJARAN ONLINE UTHM / SECARA ONLINE | 07/03/2021 |
| 2021 | ICT AND DIGITAL LITERACY FOR TEACHERS AND INSTRUCTORS SESSION 1 FPTV / ONLINE PLATFORM | 18/01/2021 - 19/01/2021 |
| 2021 | SIRI PEMBANGUNAN PENYELIDIKAN DAN INOVASI FPTV UTHM / - | 17/01/2021 |
| 2021 | JERAYAWARA KRITERIA BAHARU PENILAIAN PRESTASI TAHUNAN & KENAIKAN PANGKAT STAF AKADEMIK UTHM BERSAMA FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL UTHM / ZOOM | 11/01/2021 |
| 2020 | KURSUS PERSEDIAAN PENSYARAH, JURUTERA PENGAJAR DAN PEMBANTU JURUTERA UNTUK MENDAPATKAN SIJIL KEMAHIRAN MALAYSIA (SKM) TAHAP 2 DAN TAHAP 3 MELALUI PENCAPAIAN TERDAHULU FPTV / SEMINAR SERI SIANTAN | 26/10/2020 - 27/10/2020 |
| 2020 | BENGKEL SEMAKAN OBE DAN PEPERIKSAAN SEM 1 2020/2021 UTHM / - | 05/10/2020 |
| 2020 | TRAINING OF TRAINERS (TOT) KURSUS INTRODUCTION TO BIG DATA PUSAT PEMBANGUNAN AKADEMIK, UTHM / BILIK SEMINAR LESTARI 1, PTTA | 09/09/2020 - 10/09/2020 |
| 2020 | BENGKEL PENYEDIAAN DAN PENYELARASAN LAPORAN SELF REVIEW (SRR) BAGI AUDIT DALAMAN 2020 UTHM / - | 01/09/2020 |
| 2020 | FORUM ATAS TALIAN ANJURAN MYRIVET : CHALLENGES AND PRACTICAL STRATEGIES FOR ONLINE TEACHING IN TVET UTHM / - | 22/06/2020 |
| 2020 | MAKE INTERACTIVE AND ENGAGING PRESENTATIONS FOR ONLINE TEACHING UTHM / - | 10/06/2020 |
| 2020 | AUTHOR UTHM ACADEMIC ONLINE RESOURCES (REPEAT SESSION) UTHM / - | 18/05/2020 |
| 2020 | KULIAH RAMADAN : RAMADAN, AL-QURAN DAN ANDA UTHM / UTHM | 12/05/2020 |
| 2020 | KURSUS ONLINE QUIZ USING GOOGLE FORM & QUIZIZZ VIA GOOGLE CLASROOM UTHM / - | 06/05/2020 |
| 2020 | BOOST YOUR PRODUCTIVITY OFFICE 365 MOBILE APPS UTHM / - | 28/04/2020 |
| 2020 | KURSUS AUTHOR UTHM ACADEMIC ONLINE RESOURCES UTHM / - | 21/04/2020 |
| 2020 | KURSUS PEMERKASAAN PAK UTHM 2020 UTHM / UTHM | 18/02/2020 |
| 2020 | BENGKEL SEMAKAN OBE DAN PEPERIKSAAN FPTV UTHM / UTHM | 13/02/2020 |
| 2020 | TAKLIMAT PENASIHAT AKADEMIK DAN KERJAYA UTHM / UTHM | 12/02/2020 |
| 2020 | BENGKEL SEMAKAN OBE DAN PEPERIKSAAN FPTV UTHM / UTHM | 11/02/2020 |
| 2020 | PROGRAM TRANSFORMASI MINDA BIL 1/2020 PEJABAT PENDAFTAR,UTHM / ISMAH BEACH RESORT MELAKA | 02/02/2020 - 06/02/2020 |