Staff Profile
| Full Name | ENCIK ABDUL WAFI BIN ABDUL RAHMAN |
|---|---|
| Faculty | FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL |
| Department | JABATAN KEMAHIRAN DAN PROFESIONAL |
| Designation | DS45 - PENSYARAH |
Field of Expertise
| Field Category (KPT) | EDUCATION |
|---|---|
| Field (KPT) | Technical and Vocational Education |
| Field of Specialization (KPT) | Technical and Vocational Education |
Academic Qualification
| Year | Qualification | Institution |
|---|---|---|
| 2016 | SARJANA PENDIDIKAN TEKNIK DAN VOKASIONAL | UNIVERSITI TUN HUSSEIN ONN MALAYSIA |
| 2007 | SARJANA MUDA PENGURUSAN PERKHIDMATAN MAKANAN | UNIVERSITI TEKNOLOGI MARA |
| 2005 | DIPLOMA PENGURUSAN PERKHIDMATAN MAKANAN | UNIVERSITI TEKNOLOGI MARA |
| 2001 | SC/MCE/SPM/SPVM | SEKOLAH MENENGAH SAINS KOTA TINGGI |
Professional Appointments
| DS45 - Pensyarah |
Management Experience
| Date | Description |
|---|---|
| 18/07/2021 - | Penyelidik Utama
Fakulti Pendidikan Teknikal Dan Vokasional, Community Based Sustainability Tourism (CBST) |
Teaching Experience
| Year | Description | Level |
|---|---|---|
| 2022 | OPERASI KAFETERIA [BBK37503], Session 20212022 Semester 2, Universiti Tun Hussein Onn Malaysia, 2022 | University |
| 2022 | PROFESIONAL SENI KULINARI [BBK37603], Session 20212022 Semester 2, Universiti Tun Hussein Onn Malaysia, 2022 | University |
| 2021 | AMALAN SENI KULINARI [BBK27603], Session 20212022 Semester 1, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | PENGURUSAN LATIHAN HOSPITALITI [BBP37603], Session 20212022 Semester 1, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | TEKNOLOGI E- PEROLEHAN [BBS20106], Session 20212022 Semester 1, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | OPERASI KAFETERIA [BBK37503], Session 20202021 Semester 2, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | PEMBANGUNAN PROFESIONALISMA HOSPITALITI [BBP17503], Session 20202021 Semester 2, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2021 | PENGURUSAN KOMODITI MAKANAN [BBK17303], Session 20202021 Semester 2, Universiti Tun Hussein Onn Malaysia, 2021 | University |
| 2020 | PENGENALAN HOSPITALITI & PELANCONGAN [BBP17303], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | OPERASI KAFETERIA [BBK37503], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | PENGURUSAN PROJEK [BBP20402], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | KULINARI TAHAP TIGA [BBK37103], Session 20192020 Semester 2, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | PENGURUSAN PROJEK [BBP20402], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | OPERASI KAFETERIA [BBK37503], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | PEMASARAN HOSPITALITI [BBP37503], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2020 | PROJEK KATERING [BBK47503], Session 20202021 Semester 1, Universiti Tun Hussein Onn Malaysia, 2020 | University |
| 2019 | OPERASI KAFETERIA [BBK37503], Session 20192020 Semester 1, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | KEMAHIRAN & ETIKA PENYAJIAN [BBK27103], Session 20192020 Semester 1, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | PENGENALAN SENI KULINARI [BBK17703], Session 20182019 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | KEJURULATIHAN HOSPITALITI & PELANCONGAN [BBP37403], Session 20182019 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2019 | KULINARI TAHAP SATU [BBK17403], Session 20182019 Semester 2, Universiti Tun Hussein Onn Malaysia, 2019 | University |
| 2018 | KULINARI TAHAP TIGA [BBK37103], Session 20182019 Semester 1, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | PENGURUSAN KOKURIKULUM [BBD40102], Session 20182019 Semester 1, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2018 | KESELAMATAN DAN KESIHATAN PEKERJAAN [BBP20202], Session 20182019 Semester 1, Universiti Tun Hussein Onn Malaysia, 2018 | University |
| 2012 | Kitchen Management [DCA1043]. Sesi Jun/Julai 2012, Kolej Yayasan Pelajaran Johor, 2012 | Private |
Research Grants And Contracts
| Code | Title | Designation | End Date |
|---|---|---|---|
| Z015 | CADANGAN PEMBANGUNAN DAN PENUBUHAN TVET TECHNOPRENEUR CAFE BARISTA "CAFFEINE & CALORIES" | Ahli | 31/01/2023 |
| H996 | Kajian Potensi Pembangunan Eko-Pelayaran Sungai (Eco River Cruise) dan Eco-Pasar Terapung (Eco Floating Market) bagi Pembangunan Sosioekonomi Lestari di Parit Sulong | Ahli | 31/03/2022 |
Publications
| Book Chapters |
|---|
| Nizamuddin Razali, Nur Athirah Mohd Arif, Abdul Wafi Abdul Rahman, Mohd Akmal Rohiat, Raden Mohd Farhan Helmy Raden Ismail (2020) Factors Affecting Stress Among Catering Teachers , Latihan Dan Pembangunan Kerjaya (Training And Career Development), UTHM , 45, ISBN:9789672916017 |
| General Publications |
| Adibah Aishah Md Sahak , Abdul Wafi Abdul Rahman, Hairuddin Harun, Rohayu Roddin (2021) Teaching And Learning Module Bbk 27303 Menu Design For Catering, First Edition, UTHM , -, ISBN:- |
| Journal |
| Zakariah, S. H., Sahak, A. A. M, Anuar, N. A & Rahman, A. W. A (2021) Catering Students Acceptance Towards The Use Of Smartphone Application In Food Presentation, RESEARCH AND INNOVATION IN TECHNICAL AND VOCATIONAL EDUCATION AND TRAINING, UTHM , 2, 232, ISSN:27858138 |
| Adibah Aishah Md Sahak, Abdul Wafi Abdul Rahman, Mohd Akmal Rohiat, Raden Mohd Farhan Helmi Raden Ismail, Nur Diyana Mohd Yazid, Siti Hajar Zakariah. Siti Nur Shafiqa Aminuddin (2021) Students Acceptance Towards Kahoot Application In Mastering Culinary Terminology, JURNAL PENDIDIKAN TEKNOLGI DAN KEJURUAN, FACULTY OF ENGINEERING, UNIVERSITAS NEGERI YOGYAKARTA , 5, 1, ISSN:08544735 |
| Noorazlin Ramli, Fatimah Abd Ghani, Wan Nazriah Wan Nawawi, Malina Hanum Mohd Kamal, Abdul Wafi Abdul Rahman (2021) The Food Bank Siswa Program In Addressing Food Insecurity, Healthy Diet And Food Poverty , INTERNATIONAL JOURNAL OF ACADEMIC RESEARCH IN BUSINESS AND SOCIAL SCIENCES, HUMAN RESOURCE MANAGEMENT ACADEMIC RESEARCH SOCIETY , 9, 292, ISSN:22226990 |
| Ismail, A., Masek, A., Hashim, S., Abdul Rahman, A.W., Ahmad Shakir, A.H. (2020) Enhancing Online Supervision Practice For Improving Final Year Industrial Based Project In Technical Programs, INTERNATIONAL JOURNAL OF ADVANCED TRENDS IN COMPUTER SCIENCE AND ENGINEERING, THE WORLD ACADEMY OF RESEARCH IN SCIENCE AND ENGINEERING , 3, 2234, ISSN:22783091 |
| Adibah Aishah Md Sahak, Melur Md Yunus, Abdul Wafi Abdul Rahman, Hairuddin Harun, Marwanti, Nor Anis Intan Aqiah Tukiran (2019) The Usage Of Mobile Application To Teach Practical Skills Among Catering Students, JURNAL PENDIDIKAN TEKNOLOGI DAN KEJURUAN, Faculty of Engineering, Universitas Negeri Yogyakarta , 5, 31, ISSN:08544735 |
| 1Noorazman Abd Samad, Wan Mohd Rashid Wan Ahmad, Hairuddin Harun, Siti Noor Fazelah Mohd. Noor, Affero Ismail, Mohd Wafi Abd. Rahman, Randy Justin. (2018) The Readiness Level Of Using E-Learning Among Teacher Graduate Programme (Tgp), MUCET 2017, MATEC Web of Conferences , 2, 1, ISSN:2261236X |
| Hairuddin Harun, 2Abdul Wafi Abdul Rahman, 1Noorazman A. S.,1Siti Noor Fazelah Mohd Noor, and 2Adibah Aishah Md Sahak, (2018) The Effectiveness Of Cognitive And Psychomotor Domain Of Culinary Art Students? Performance After Internship In Private Colleges, MUCET 2017, MATEC Web of Conferences , 2, 1, ISSN:2261236X |
| Abdul Wafi Abdul Rahman, Yusmady Md Junus, Melor Md Yunus (2017) Keusahawanan Seni Kulinari: Alternatif Pelajar Diploma Seni Kulinari Di Kolej Yayasan Pelajaran Johor Dalam Menghadapi Pasaran Terbuka, MALAYSIAN JOURNAL OF SOCIAL SCIENCES AND HUMANITIES (MJ-SSH), WWW.MSOCIALSCIENCES.COM , 11, 27, ISSN:25048562 |
| Prosiding / Seminar |
| Nor Aziah Ahmad1*, Siti Nur Sarini Mohamad Sukeri, Nor Anis Intan Aqiah Tukiran, Siti Hajar Zakariah, Lisa Marian Syawal Ismail, Hairuddin Harun, Adibah Aishah Md Sahak, Abdul Wafi Abdul Rahman (2021) Development Of Food Safety Module And Sanitation Management, UTHM , 140, ISBN:0000 0000 |
| Nor Anis Intan Aqiah Tukiran (2021) Development Of Healthy Diet Guidebook To Promote Healthy Lifestyle, UTHM , 148, ISBN:0000 0000 |
| Abdul Wafi Abdul Rahman, Adibah Aishah Md Sahak, Nabilah Yusri, Raden Mohd Farhan Helmy Raden Ismail, Mohd Akmal Rohiat (2021) The Development Of Malay Dessert Module (Bubur And Pengat), UTHM , 155, ISBN:27858138 |
| Abdul Wafi Bin Abdul Rahman, Adibah Aishah Binti Md Sahak, Nor Anis Intan Aqiah Binti Tukiran, Nor Aziah Binti Ahmad, Hairuddin Bin Harun, Nur Syazwani Binti Zulkiflee (2020) Acceptance Of Catering'S Students On The Factor Of Teaching And Learning Practical In Cooking Lab, UNIVERSITI UTARA MALAYSIA , 13, ISBN:9789387844322 |
| Adibah Aishah Binti Md Sahak,Abdul Wafi Bin Abdul Rahman, Siti Hajar Binti Zakariah, Lisa Mariam Syawal Binti Ismail,Hairuddin Bin Harun, Nurul Aimuni Binti Mat Ismail (2020) The Use Of Smartphone Applications On Tvet Students' Understanding Of Plating Activities For Culinary Students, UNIVERSITI UTARA MALAYSIA , 12, ISBN:9789387844322 |
| Hairuddin Harun, Noorazman Abd Samad, Nurfariza Mohd Hassan and Abdul Wafi Abdul Rahman (2014) Relationship Between Knowledge And Practice Among Food Handlers In Vocational College Johor State: Does It Compliance With Food Safety Standards Guide, UPI , 1, ISBN:00000000 |
Supervision
| Year | Description | Role |
|---|---|---|
| 2022 | Supervisor for Khaleeda Binti Hairudin, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2022 | Supervisor |
| 2022 | Supervisor for Nurul Fadhlina Binti Zahrin, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2022 | Supervisor |
| 2022 | Supervisor for Nora Nazliyah Binti Abd Razak, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2022 | Supervisor |
| 2022 | Supervisor for Nadiah Binti Yusri, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2022 | Supervisor |
| 2022 | Supervisor for Nur Aneesa Binti Anuar, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2022 | Supervisor |
| 2022 | Supervisor for Ajan Anak Sigun, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2022 | Supervisor |
| 2021 | Supervisor for Nur Atikah Binti Ramli, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2021 | Supervisor |
| 2021 | Supervisor for Amira Farzana Binti Nik Rosli, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2021 | Supervisor |
| 2021 | Supervisor for Nur Ain Nazirah Binti Shukri, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2021 | Supervisor |
| 2021 | Supervisor for Nur Syahira Binti Awang, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2021 | Supervisor |
| 2021 | Supervisor for Muhammad Faiz Mubarak Bin Ismail, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2021 | Supervisor |
| 2021 | Supervisor for Nur Akmal Binti Ramli, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2021 | Supervisor |
| 2020 | Supervisor for Nabilah Binti Yusri, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2020 | Supervisor |
| 2020 | Supervisor for Nur Syareeza Binti Abdullah, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2020 | Supervisor |
| 2020 | Supervisor for Shamimi Binti Aliah, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2020 | Supervisor |
| 2020 | Supervisor for Laila Sari Binti Bahanin, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2020 | Supervisor |
| 2019 | Penyelia Latihan Industri Pelajar Program Sarjana Muda Pendidikan Vokasional, 2019 | Supervisor |
| 2019 | Supervisor for Sofea Binti Ibrahim, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2019 | Supervisor |
| 2019 | Supervisor for Wan Nor Ateqah Syazana Binti Wan Jafri, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2019 | Supervisor |
| 2019 | Supervisor for Nur Afiqah Binti Mat Naim, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2019 | Supervisor |
| 2019 | Supervisor for Nur Syazwani Binti Zulkiflee, Bachelor of Vocational Education (Catering), FPTV, UTHM, 2019 | Supervisor |
Extension & Public Services
| Year | Description | Level |
|---|---|---|
| 2019 | Pegawai Pengiring Delegasi Universitas Negeri Yogyakarta (UNY), Indonesia ke Fakulti Pendidikan Teknikal Dan Vokasional, 2019 | University |
| 2019 | Pegawai Pengiring Pelajar Program Mobiliti Berkredit Fakulti Pendidikan Teknikal Dan Vokasional, UTHM, 2019 | University |
Courses & Training
| Year | Description Organiser / Venue | Date |
|---|---|---|
| 2022 | KURSUS PEMBANGUNAN MOOC SIRI 1/2022 UTHM / Atas Talian (Zoom) | 18/05/2022 |
| 2022 | DEVELOPMENT OPEN BOOK TEST UTHM / GOOGLE MEET | 12/04/2022 |
| 2022 | KURSUS ASAS PELABELAN MAKANAN UTHM / SECARA ATAS TALIAN (ZOOM) | 28/03/2022 |
| 2022 | SEMINAR MENCIPTA KEBAHAGIAAN KERJAYA DAN KELUARGA BERSAMA USTAZ SYAMSUL DEBAT PEJABAT PENDAFTAR,UTHM / GOOGLE MEET | 02/03/2022 |
| 2022 | KURSUS SUCCESSFUL INDUSTRY- ACADEMIA ENGAGEMENT UTHM / GOOGLE MEET | 17/01/2022 |
| 2021 | MAJLIS SAMBUTAN MAULIDUR RASUL PERINGKAT UNIVERSITI TAHUN 1443H/2021M PUSAT ISLAM, UTHM / MASJID UTHM | 18/10/2021 |
| 2021 | MAJLIS APRESIASI STAF FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL 2019/2020, UNIVERSITI TUN HUSSEIN ONN MALAYSIA FPTV / Zoom Platform | 20/09/2021 |
| 2021 | KURSUS PERSIJILAN TTT HALAL TRAINER UTHM / ONLINE ZOOM PLATFORM | 05/09/2021 - 08/09/2021 |
| 2021 | WEBINAR MOOC AND ONLINE EDUCATION IN POST PENDEMIC UTHM / Zoom (https://bit.ly/moocprofkarim) | 01/09/2021 |
| 2021 | KURSUS PERSIJILAN TTT HALAL TRAINER UTHM / ONLINE ZOOM PLATFORM | 25/08/2021 - 26/08/2021 |
| 2021 | KURSUS PERSIJILAN TTT HALAL TRAINER UTHM / ONLINE ZOOM PLATFORM | 18/08/2021 - 19/08/2021 |
| 2021 | KURSUS PERSIJILAN TTT HALAL TRAINER UTHM / ONLINE ZOOM PLATFORM | 11/08/2021 - 12/08/2021 |
| 2021 | KURSUS SPREADSHEET TEMPLATE UTHM / SECARA ATAS TALIAN | 27/07/2021 |
| 2021 | WEBINAR 'TURNITIN TRAINING FOR LECTURERS' UTHM / Pautan Zoom: https://uthm-edu-my.zoom.us/j/92180268841 Meeting ID: 921 8026 8841 | 29/06/2021 |
| 2021 | KURSUS JOM GUNA MICROSOFT TEAMS! UTHM / SECARA ATAS TALIAN | 14/06/2021 |
| 2021 | PROGRAM WEBINAR PENSIJILAN HALAL INDUSTRI MAKANAN UTHM / GOOGLE ZOOM | 13/06/2021 |
| 2021 | KURSUS PENYELIAAN BERKESAN PELAJAR PASCASISWAZAH PEJABAT PENDAFTAR,UTHM / GOOGLE ONLINE | 24/05/2021 - 25/05/2021 |
| 2021 | TAKLIMAT DAN PENDAFTARAN RESEARCH ID FKMP DAN FPTV UTHM / ATAS TALIAN | 24/05/2021 |
| 2021 | PTTA RESEARCH WEEK WEBINAR 24 MEI SIRI 2 UTHM / online/meet | 24/05/2021 |
| 2021 | A STEP BY STEP GUIDE TO MANAGE PROJECT WITH MICROSOFT PROJECT EFFECTIVELY LAIN-LAIN / ONLINE | 21/04/2021 - 23/04/2021 |
| 2021 | BENGKEL PEMBANGUNAN KERTAS KERJA INDUK PROGRAM U4S SMART VILLAGE DI PARIT SULONG UTHM / Bilik Seminar 2, FKEE | 08/04/2021 |
| 2021 | KURSUS PENGGUNAAN SISTEM HIBRID DI BILIK-BILIK KULIAH BAGI TUJUAN P&P UTHM / UTHM | 31/03/2021 |
| 2021 | MEMPRODUKKAN SAINS SOSIAL: IDEA DAN STRATEGI KE ARAH PENDAFTARAN HARTA INTELEK UTHM / GOOGLE MEET: https://bit.ly/2P5tSyN | 31/03/2021 |
| 2021 | ADVANCE PROBLEM-BASED LEARNING IN TVET FPTV / BILIK SEMINAR SERI SIANTAN, PEJABAT PENDAFTAR | 24/03/2021 - 25/03/2021 |
| 2021 | MICRO-CREDENTIAL FOR TECHNICAL VOCATIONAL EDUCATION & TRAINING UTHM / (Virtual) Google Meet:meet.google.com/crf-oyir-bcv | 17/03/2021 |
| 2021 | KURSUS PERSEDIAAN OBE DAN PEMBANGUNAN RUBRIK PENILAIAN FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL UTHM / BILIK SEMINAR, FPTV | 15/03/2021 - 16/03/2021 |
| 2021 | WEBINAR PEDAGOGI & PENGAJARAN ONLINE UTHM / SECARA ONLINE | 07/03/2021 |
| 2021 | PROGRAM I-TALK@PTTA - INTEGRITI NADI KESEJAHTERAAN : CABARAN DAN HARAPAN UTHM / - | 01/03/2021 |
| 2021 | BASIC PROBLEM-BASED LEARNING IN TVET FPTV / BILIK SEMINAR SERI SIANTAN | 24/02/2021 - 25/02/2021 |
| 2021 | WEBINAR SUKAN UTHM 2021 SIRI 1/2021 : INSPIRASI KEJAYAAN BERSAMA TOKOH SUKAN NEGARA SHALIN ZULKIFLI UTHM / SALURAN YOUTUBE UTHM | 24/02/2021 |
| 2021 | PERKONGSIAN ILMU: MENGAPA MEMILIH MENJADI PENSYARAH UNIVERSITI? PUSAT PEMBANGUNAN AKADEMIK, UTHM / WEBINAR | 03/02/2021 |
| 2021 | ICT AND DIGITAL LITERACY FOR TEACHERS AND INSTRUCTORS SESSION 2 FPTV / ONLINE PLATFORM | 20/01/2021 - 21/01/2021 |
| 2021 | SIRI PEMBANGUNAN PENYELIDIKAN DAN INOVASI FPTV UTHM / - | 17/01/2021 |
| 2021 | JERAYAWARA KRITERIA BAHARU PENILAIAN PRESTASI TAHUNAN & KENAIKAN PANGKAT STAF AKADEMIK UTHM BERSAMA FAKULTI PENDIDIKAN TEKNIKAL DAN VOKASIONAL UTHM / ZOOM | 11/01/2021 |
| 2020 | PROGRAM TRANSFORMASI MINDA BIL 2/2020 UTHM / PUSAT MINDA EMAS TANJUNG LABUH | 01/11/2020 - 05/11/2020 |
| 2020 | PRA BENGKEL PEMBANGUNAN SOALAN UJIAN APTITUD UTHM / HOTEL IMPIANA SENAI JOHOR BAHRU | 01/10/2020 - 03/10/2020 |
| 2020 | KURSUS ARDUINO IOT PROFESSIONAL WORKSHOP (ON SITE TRAINING) UTHM / - | 06/09/2020 - 08/09/2020 |
| 2020 | BENGKEL PENYEDIAAN DAN PENYELARASAN LAPORAN SELF REVIEW (SRR) BAGI AUDIT DALAMAN 2020 UTHM / - | 01/09/2020 |
| 2020 | BENGKEL LATIHAN SISTEM OBE UTHM / MKU, FPTV | 26/08/2020 - 27/08/2020 |
| 2020 | BOOST YOUR PRODUCTIVITY USING OFFICE 365 MOBILE APPS UTHM / - | 06/07/2020 |
| 2020 | FORUM ATAS TALIAN ANJURAN MYRIVET : CHALLENGES AND PRACTICAL STRATEGIES FOR ONLINE TEACHING IN TVET UTHM / - | 22/06/2020 |
| 2020 | KURSUS PENGURUSAN MAJLIS BERPRESTIJ DAN BERTARAF PROFESIONAL UTHM HOLDINGS / GOOGLE MEET | 20/05/2020 |
| 2020 | KURSUS PENGURUSAN MAJLIS BERPRESTIJ & BERTARAF PROFESIONAL UTHM / GOOGLE MEET DAN FACEBOOK LIVE | 20/05/2020 |
| 2020 | LET GOOGLE CLASSROOM WITH SOCRATIVE BE YOUR SUPERPOWER UTHM / - | 14/05/2020 |
| 2020 | GOOGLE CLASSROOM FOR FOC IN 3 SIMPLE STEP (REPEAT SESSION) UTHM / - | 13/05/2020 |
| 2020 | KURSUS SOCMED MAD EASY: TIPS AND TRICKS PROFILE BRANDING DI MEDIA SOSIAL UTHM / UTHM | 07/05/2020 |
| 2020 | (KURSUS ATAS TALIAN) DIET & RAMADHAN: MANAFAATKAN PUASA UNTUK LEBIH SIHAT MENJELANG SYAWAL PEJABAT PENDAFTAR,UTHM / ATAS TALIAN | 01/05/2020 |
| 2020 | PROGRAM JOM MEMBACA UNTUK 10 MINIT UTHM / UTHM | 23/04/2020 |
| 2020 | KURSUS KESEDARAN AKTA 605 UTHM / GOOGLE MEET ONLINE | 23/04/2020 |
| 2020 | KURSUS AUTHOR UTHM ACADEMIC ONLINE RESOURCES UTHM / - | 21/04/2020 |
| 2020 | ONLINE COLLABORATION USING JAMBOARD UTHM / , | 20/04/2020 |
| 2020 | INDUSTRY AND TVET INSTITUTION LINKAGES (WORKSHOP) UTHM / BILIK LATIHAN SRI SIANTAN | 18/02/2020 - 19/02/2020 |
| 2020 | BENGKEL SEMAKAN OBE DAN PEPERIKSAAN FPTV UTHM / UTHM | 11/02/2020 |
| 2020 | INDUSTRI AND TVET INSTITUTION LINKAGES UTHM / BILIK LATIHAN SRI SIANTAN | 05/02/2020 - 06/02/2020 |